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'Continuing with our Fog IPAs we wanted to show Nelson Sauvin in our Burnt Mill style. Picking some of the best Nelson Sauvin available on the market from NZ growers, we have made Fields of Nelson. This beer is full of tropical and citrus fruits, white grape and gooseberries for a single hopped IPA delight.'

'Omnipollo collab - Zero Adjunct Pastry Stout We wanted to brew a luscious, thick stout based equally on their Wonka-esque pastry concoctions and our Plain Dark Beer. The result was pretty much an entire week of brewing to produce Complicated Dark Beer, a 'zero-adjunct pastry stout' (we didn't even use brewers sugars!) with grown up, all malt confectionery flavours of chocolate, coffee, some licorice and rich dark fruits. Think black forest gateaux in sauce form.'

'You’ll recognise the same great flavours of O’Hara’s Irish Stout with trademark robust roast flavour complemented by a full-bodied and smooth mouth feel. O’Hara’s Irish Stout Nitro is available in 440ml Cans due to widget technology allows you to experience the same brilliant cascading effect and smooth creamy head as a draught pour.'

'Citra Dynaboost, Citra, Rakau'

'Eclipse, Citra'

'Galaxy'

'Krush, Mosaic, Bru-1'

'Motueka, Rakau'

'Chocolate Fudge Stout made with Chocolate Fudge Sauce, Cocoa Powder and Cocoa Nibs. Vegan friendly!'

'Manilita, Rakau, Nelson'

'A dank mix of Motueka, Krush & Nelson Sauvin'

'The crab body form has naturally evolved many times, from many different evolutionary lines. Is it the perfect form? Dank. Zest. Grapefruit. Hops: Riwaka & Citra'

'A pale and hazy wheat beer with pronounced herbal notes, this beer has hints of clove, citrus, and banana. Conceived as a perfect match to classic roast chicken, Wu Gang will also go nicely with spicy food. Low in alcohol but with plenty of flavour, this one is a perfect thirst-quencher on a summer’s day.'

'An alcohol free Pale Ale brewed with our mates from We Can Be Friends. Hopped with Motueka, Mosaic and Simcoe'

'A Double IPA brewed with Citra, Idaho 7, Galaxy, Azacca Cryo & Citra Cryo'

'A Tropical Smoothie Sour brewed with over 1,000kg of Mango, Apricot & Passionfruit. Contains Lactose.'

'Our much-loved series bursts into 2025 with an entry that is unmistakably Gold Top, brimming with hop ferocity and devilishly decadent. Triple lashings of Citra douse your palate in key lime and tropical fruit, and Pacifica exudes runny honey and tangy marmalade. Nelson Sauvin gives its signature vinosity, whilst NZ Cascade chimes in with juicy red berry. The trademark dose of lactose coats your lips like a bag of powdered jelly sweets, and makes for a smooth, indulgent finish.'

'A base of lightly roasted malts forms the backbone of this Black IPA, evoking a savoury aroma full of dry Cacao Nibs and freshly ground Coffee Beans. This pairs with the modern meets traditional hop profile of Citra and Chinook perfectly, exuding bitter, resinous flavours, whilst an inclusion of Strata hops creates Dank and Weedy characteristics which ensures an incredibly quaffable, whilst fully flavoured drinking experience.'

'Sonoma now has an alcohol free sibling! Sonoma, but not as you know it! Classic Citra & Mosaic hops are balanced together in perfect harmony, creating that instantly-recognisable flavour we all know and love. We think Sonoma is the perfect tipple for every occasion, so we've gone and brewed a batch that you can enjoy whenever, wherever... This is an uncompromising alcohol free version of our classic session pale, evoking sun-drenched beer gardens and Sunday day sessions in every sip to bring that post-work pint feeling to your more sensible evenings.'

'Pouring bright and copper in the glass, Coastin’ greets you with the luscious aroma of marmalade on toast, layered with sweet undertones of dank orange. Generously hopped with Chinook, Columbus, Citra, and Simcoe, it delivers huge notes of fresh pine, bitter-sweet orange, and a touch of tropical fruit. The finish? Crisp, clean, and satisfyingly dry, just as a perfect West Coast IPA should be. To top it off, we dry-hopped Coastin’ with even more Chinook and Simcoe, creating the ultimate session IPA—bursting with flavor but completely alcohol-free. All the beauty of an UnBarred beer, just without the booze.'

'This refreshingly zesty dry-hopped AF sour was brewed with our pals at We Can Be Friends, for all the flavour and none of the hangovers. Bursting with bright, citrus notes, we conditioned our mixed fermentation sour base beer on Sicilian lemons, zest, and fresh orange juice, while a generous dry hop of Krush T90 and Azacca Cryo adds layers of tropical and stone fruit notes, balancing the tartness with a big, juicy finish. '

'Why chew it when you can brew it? We’ve dialled up the vaultage of Iron Brew’s iconic flavour, adding a burst of bubble gum among each sip of sour sweetness. Turn your tongue blue with this brew, as we pay homage with a Vault City variation of the nation’s favourite soft drink.'

'Soft scoop and sharp sours - our Iron Brew ice cream inspired beer pairs the distinctive taste of Scotland’s favourite soft drink with smooth, creamy vanilla among ripples of sweet, tart raspberry sauce for a flavour so authentic you’ll be asking for a flake with it. '

'They say it gets you through, but sometimes you need a stronger brew… We’ve packed our export strength sour with more patriotic, irony goodness than ever before. Dialled up to 8.4%, our Imperial Iron Brew beer is bound to get a Scottish person’s blood pumping harder than an English restaurant refusing their bank notes.'

'There are many things Scotland has given to the world but perhaps the most iconic is Iron Brew. The bold colour and unique flavour evoke a sense of national pride that’s otherwise only found when talking about our tap water. It’s timeless, like a pint at the airport. So, here’s our take on the nation’s favourite soft drink, packed with pride and irony goodness in every sip.'

'The ambition was to brew a low-alcohol beer that everyone here at Verdant wanted to drink. This meant spending 6 months refining recipes and completing countless staff tastings, to ensure everyone was happy! And so, finally, we are delighted to release our first BIG batch of Low Alcohol IPA into the world. Weighing in at just 0.5%, this hopped-up little beauty utilises a clever yeast and traditional brewing techniques, instead of special hardware to remove the alcohol from the beer. The result is a crisp, clear, hoppy, 0.5% IPA packed with our favourite hops, that you can enjoy this Dry January and all year long! Hops: (Chinook, Mosaic, Simcoe, Citra & El Dorado)'