Northern Monk / Heaven / 11.0%

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Silky Imperial Stout with Maple Syrup and Chocolate Aged in Bourbon Barrels.

Northern Monk Says:

'Our annual decant imperial stout at 11%, this robust and silky stout is built over a base of chocolate roast malts and deep, rich crystal malts, fermented with rich maple syrup and dark chocolate before being put away in the freshest, finest US bourbon barrels we could lay our hands on for between 6 and 9 months. Lastly we removed the beer from the oak and conditioned on Madagascan vanilla before releasing Heaven upon the world.'

This beer has an Untappd rating of 4.32 as of 21/12/2020

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Brewed in Leeds, England