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This is a IPA - New England / Hazy (View Untappd)
Burnt Mill Brewery says:
'Our last beer in the Hop Unlock yeast experiments, a Thiol yeast unlocking extra flavour potential from our hops. Following on from Chinook in the mash, for some extra Thiol power, we have dry hopped with Strata, Mosaic and a touch of Simcoe and HBC630. The resulting beer is full of juicy and delicious tropical fruits.'
Brewed in Ipswich, Suffolk
44cl CansRating correct as of 07/11/2022
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